I know I promised a post on splitting, which has actually been a pretty significant problem this year (thanks December rains). And I'm planning a post on cat-facing also, which has affected a number of my heirloom and beefsteak tomatoes. But this is also harvest time—the fruit is ripening now and I'm picking tomatoes every day—so I thought I'd post a few harvest pictures. The varieties included in these pictures are Homestead 24, Belgian Giants, Better Boy, and Azoychka. (And cabbage.)
They were all harvested in the last four days.
delicious looking. What are you going to do with all this bounty?
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